ÉCLAT DE GARRIGUE
Rosé
AOC Languedoc
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Plot selection : The vines are located on limestone and clay-sandyloam soils, in the heart of a scrubland populated by holm oaks and pines of Aleppo.
Winemaking and Aging : Mechanical harvest, at night. Fully destemmed. Direct pressing and selection of juice. Indigenous yeasts. Vinification in stainless steel tanks. Bottled in January and February.
Tasting : This wine has a pale colour, limpid. On the first nose, notes of jasmine, which then develop into fruity aromas of redcurrant, fresh apricot and pomelo. A lively, gourmet mouthfeel. Floral notes on the palate. Very well-balanced, with good length. Sweet, tangy finish. A sapid wine.
Aging potential : 2 years
Serving temperature : 10°C
Pairing : Appetizer. Grilled sausage with herbs. Parsley razor clams, fried noodles with shrimp and ginger. For dessert, a strawberry dish with a hint of mint and a verbena moelleux.
Designation : Éclat de Garrigue
Brand : Château de Lascaux
Appellation : AOC Languedoc
Colour : Rosé
Vintage : 2023
Region : Languedoc (France)
Grape varieties : Cinsault : 65% / Mourvèdre : 35%
Alcohol by Vol. : 12.5% Alc./Vol.
Wine Enthusiast : 90 points
Jancis Robinson : 15,5/20
Cinsault : 65%
Mourvèdre : 35%
Grape varietiesCinsault : 65%
Mourvèdre : 35%
AgingAging in stainless steel tanks during 4 to 5 months.
TastingOn the first nose, notes of jasmine, which then develop into fruity aromas of redcurrant, fresh apricot and pomelo.
A lively, gourmet mouthfeel. Floral notes on the palate. Very well-balanced, with good length. Sweet, tangy finish. A sapid wine.
