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Plot selection : The vineyards are located at 130 meters up hill on a gently sloping south-east facing slope. The clay-limestone soil is composed of clay loam and fragments of limestone from the erosion of the slopes, alternating with marls and marly-limestones.
Winemaking and Aging : Harvest by machine or by hand according to the plots. Entirely destemmed. Pressing after a short skin cold maceration. Cold settling without excess. Aging in stainless steel tanks during 4 to 5 weeks with lees.
Tasting notes : This wine has a nice pale colour with green glints. The nose offers fruity aromas, with mango, ripe melon, apricot, overtones of citrus and acacia flower, as well as a touch of minerality. In mouth, it is a round and fat wine, with long-lasting aromas of citrus, white fruits and peach.
Aging potential : 3 to 4 years
Serving temperature : 10°C
Pairing : Aperitif, fish, bouchées à la reine, white meats, gyozas.
Designation : Garrigue White
Brand : Château de Lascaux
Appellation : AOC Languedoc
Colour : White
Region : Languedoc (France)
Grape varieties : Vermentino (50%), Viognier (15%), Grenache Blanc (15%), Marsanne (10%), Rousanne (10%)
Alcohol by Vol. : 13% Alc./Vol.
Prix Plaisir B&D : Silver medal
Jancis Robinson : 16/20
Le point: 16/20
Guide Hachette 2021 : 1 star
DWWA 2020 : Bronze medal (88 pts)
15% Grenache Blanc
15% Grenache Blanc
Aging in stainless steel stanks
A round and fat wine with citrus and white fruity aromas
In the heart of the garrigue, we welcome you all along the year at the domain. Come and join us to discover our terroir, our work and our wines. Between modernity and history, Château de Lascaux is an amazing place to discover.How to come